The onion ring frying production line is designed for continuous and automatic processing of breaded onion rings. The line integrates peeling, slicing, ring separation, battering, breading, frying, de-oiling, cooling, and optional freezing processes to ensure stable quality and high efficiency.
Made of food-grade SUS304 stainless steel, the production line features hygienic design, precise temperature control, and adjustable conveyor speed. It ensures uniform coating, consistent frying results, and crispy texture, making it suitable for industrial-scale onion ring production.
Uniform coating and stable frying quality
Energy-saving heating system with precise temperature control
Continuous production with high efficiency
Easy cleaning and maintenance
One line suitable for multiple breaded vegetable products
The onion ring frying production line is widely used in:
Frozen food processing plants
Fast food and snack food factories
Central kitchens and chain restaurant suppliers
Ready-to-cook and ready-to-eat food manufacturers
Export-oriented food processing enterprises
The line is also suitable for producing other battered and breaded vegetable products such as zucchini rings, mushroom slices, and vegetable fritters.
Fresh Onions → Peeling → Slicing → Ring Separating → Washing → Battering → Breading → Continuous Frying → De-oiling → Cooling → Freezing (Optional) → Packaging
Potato frying machines and production line
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